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IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE

Doctor en Ingeniería Química y Ambiental, UNIVERSIDAD DE SANTIAGO DE COMPOSTELA

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Maestría Universitaria en Ingeniería Ambiental (UNIVERSIDAD DE SANTIAGO DE COMPOSTELA)

DOCENTE ORDINARIO - PRINCIPAL
Docente a tiempo completo (DTC)
Departamento Académico de Ingeniería - Sección Ingeniería Civil

Publicaciones

Se encontraron 197 publicaciones

MUÑOZ, E.; VAZQUEZ, I.; KAHHAT, R. F.; DEVILLE, A.; ITA, D.(2024). Building Life Cycle Inventories of IUU tuna fishing activities in the Peruvian EEZ using remote sensing techniques. En 14th International Conference on Life Cycle Assessment of Food (LCA Food 2024). (pp. 275 - 276). Universitat de Barcelona. Recuperado de: https://lcafoodconferencearchives.hub.inrae.fr/content/download/3688/35691?version=1
SANCHEZ, J.; ELORRIETA, A. A.; VAZQUEZ, I.; KAHHAT, R. F.(2024). Changes in dietary-related greenhouse gas emissions through time in Peruvian cities. En 14th International Conference on Life Cycle Assessment of Food (LCA Food 2024). (pp. 181 - 183). Universitat de Barcelona. Recuperado de: https://lcafoodconferencearchives.hub.inrae.fr/content/download/3688/35691?version=1
SANCHEZ, J.; VAZQUEZ, I.; KAHHAT, R. F.(2024). Estimating carbon and plastic emissions of seafood products in trade routes between the European Union and South America. Resources, Conservation & Recycling. Volumen: 205. (pp. 1 - 13). Recuperado de: https://www.sciencedirect.com/science/article/abs/pii/S0921344924001344?via%3Dihub
Askham, C.; DEVILLE, A.; Silva, M.; VAZQUEZ, I.; Boulay, A.; Corella, E.; KAHHAT, R. F.; Pauna, V.; Saadi, N.; Verones, F.(2024). Expanding Life Cycle Impact Assessment to account for marine plastic emissions: a case study for the fishing industry. En 14th International Conference on Life Cycle Assessment of Food (LCA Food 2024). (pp. 289 - 291). Universitat de Barcelona. Recuperado de: https://lcafoodconferencearchives.hub.inrae.fr/content/download/3688/35691?version=1
VAZQUEZ, I.; MUÑOZ, E.; KAHHAT, R. F.; DEVILLE, A.; ITA, D.(2024). How do illegal, unreported, and unregulated (IUU) fishing activities influence Life Cycle Assessment results?. En 14th International Conference on Life Cycle Assessment of Food (LCA Food 2024). (pp. 277 - 279). Universitat de Barcelona. Recuperado de: https://lcafoodconferencearchives.hub.inrae.fr/content/download/3688/35691?version=1
CUCCHI, C. M.; VAZQUEZ, I.; Rizo Patrón, A.; ECHEVERRIA, M. E.; KAHHAT, R. F.(2024). Identifying environmental impacts linked to the production of plant-based spreads in Peru using life cycle assessment. Sustainable Production and Consumption. Volumen: 47. (pp. 384 - 399). Recuperado de: https://www.sciencedirect.com/science/article/pii/S2352550924001076
Martínez, E.; Laso, J.; VAZQUEZ, I.; Ceballos, S.; Fernández, A.; Margallo, M.; Aldaco, R.(2024). Integrating the water-energy-food nexus and LCA+ DEA methodology for sustainable fisheries management: A case study of Cantabrian fishing fleets. Science of the Total Environment. Volumen: 949. (pp. 175223). Recuperado de: https://www.sciencedirect.com/science/article/pii/S0048969724053737
Martínez, E.; Fernández, A.; Laso, J.; Hoehn, D.; San Román, M.; VAZQUEZ, I.; Aldaco, R.; Margallo, M.(2024). Low energy and carbon hydroponic tomato cultivation in northern Spain: nutritional and environmental assessment. ACS Sustainable Chemistry & Engineering. Volumen: 12. (pp. 860 - 871). Recuperado de: https://pubs.acs.org/doi/abs/10.1021/acssuschemeng.3c05763