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IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE


Doctor en Ingeniería Química y Ambiental (UNIVERSIDAD DE SANTIAGO DE COMPOSTELA) y Maestría Universitaria en Ingeniería Ambiental (UNIVERSIDAD DE SANTIAGO DE COMPOSTELA)
DOCENTE ORDINARIO - ASOCIADO
Docente a tiempo completo (DTC)
Departamento Académico de Ingeniería - Sección Ingeniería Civil

Publicaciones

Se encontraron 116 publicaciones

VAZQUEZ, I.(2020). Multi-Objective Optimization of Nutritional, Environmental and Economic Aspects of Diets Applied to the Spanish Context. Foods. Volumen: 9. (pp. 1677). Recuperado de: https://doi.org/10.3390/foods9111677
VAZQUEZ, I. y LARREA, G. M.(2020). Optimization of the environmental performance of food diets in Peru combining linear programming and life cycle methods. Science of the Total Environment. Volumen: 699. (pp. 134231 - 134231). Recuperado de: https://www.sciencedirect.com/science/article/pii/S0048969719342147
VAZQUEZ, I. y GANDOLFI, A.(2020). Peruvian efforts to contain COVID-19 fail to protect vulnerable population groups. Public health in practice. Volumen: 1. Recuperado de: https://www.sciencedirect.com/science/article/pii/S2666535220300197
Sanromán, M.; Solá, C.; Schroder, S.; Laso, J.; Margallo, M.; VAZQUEZ, I.; Ortiz, I.; Irabien, Á.; Aldaco, R.(2020). Potential formation of PCDD/Fs in triclosan wastewater treatment: An overall toxicity assessment under a life cycle approach. Science of the Total Environment. Volumen: 707. (pp. 135981 - 135981). Recuperado de: https://www.sciencedirect.com/science/article/pii/S0048969719359765
VAZQUEZ, I.(2020). Regionalized Strategies for Food Loss and Waste Management in Spain under a Life Cycle Thinking Approach. Foods. Volumen: 9. (pp. 1765). Recuperado de: https://www.mdpi.com/2304-8158/9/12/1765
ITA, D.; VAZQUEZ, I.; KAHHAT, R. F.; Chinga, G.; QUISPE, M. I.(2020). Reviewing environmental life cycle impacts of biobased polymers: current trends and methodological challenges. The International Journal of Life Cycle Assessment. (pp. 2169 - 2189). Recuperado de: https://link.springer.com/article/10.1007/s11367-020-01829-2
VAZQUEZ, I.; KAHHAT, R. F.; ZIEGLER, K. E.(2020). Upgrading the Peruvian waste treatment sector to reduce GHG emissions from food loss and waste. En 12th International Conference on Life Cycle Assessment of Food LCAFood2020. (pp. 311 - 314). BERLIN. No aplica.
Salmoral, G.; Zegarra, E.; VAZQUEZ, I.; GONZALEZ, F. L.; del Castillo, L.; Rondón, G.; Graves, A.; Rey, D.; Knox, J.(2020). Water-related challenges in nexus governance for sustainable development: Insights from the city of Arequipa, Peru. Science of the Total Environment. Volumen: 747. (pp. 141114 - 141114). Recuperado de: https://www.sciencedirect.com/science/article/pii/S004896972034643X