Búsqueda avanzada

IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE

IAN VAZQUEZ ROWE

Doctor en Ingeniería Química y Ambiental, UNIVERSIDAD DE SANTIAGO DE COMPOSTELA

Ver todos los grados

Maestría Universitaria en Ingeniería Ambiental (UNIVERSIDAD DE SANTIAGO DE COMPOSTELA)

DOCENTE ORDINARIO - PRINCIPAL
Docente a tiempo completo (DTC)
Departamento Académico de Ingeniería - Sección Ingeniería Civil

Publicaciones

Se encontraron 189 publicaciones

VAZQUEZ, I.(2013). Application of three independent consequential LCA approaches to the agricultural sector in Luxembourg. International Journal of Life Cycle Assessment. Volumen: 18. (pp. 1593 - 1604). Recuperado de: http://link.springer.com/article/10.1007%2Fs11367-013-0604-2
VAZQUEZ, I.(2013). Carbon footprint analysis of goose barnacle (Pollicipes pollicipes) collection on the Galician coast (NW Spain). Fisheries Research. Volumen: 143. (pp. 191 - 200). Recuperado de: http://www.sciencedirect.com/science/article/pii/S0165783613000520
VAZQUEZ, I.(2013). Carbon footprint of a multi-ingredient seafood product from a business-to-business perspective. Journal of Cleaner Production. Volumen: 44. (pp. 200 - 210). Recuperado de: http://www.sciencedirect.com/science/article/pii/S0959652612006439
VAZQUEZ, I.(2013). Identifying the importance of the ¿¿skipper effect¿¿ within sources of measured inefficiency in fisheries through data envelopment analysis (DEA). Marine Policy. Volumen: 38. (pp. 387 - 396). Recuperado de: http://www.sciencedirect.com/science/article/pii/S0308597X12001571
VAZQUEZ, I.(2013). Is Labor a Suitable Input in LCA + DEA Studies? Insights on the Combined Use of Economic, Environmental and Social Parameters.. Social sciences. Volumen: 2. (pp. 114 - 130).
VAZQUEZ, I.(2013). Tapping carbon footprint variations in the European wine sector. Journal of Cleaner Production. Volumen: 43. (pp. 146 - 155). Recuperado de: http://www.sciencedirect.com/science/article/pii/S0959652612006920
VAZQUEZ, I.(2013). The role of direct consumer decision-making in sustainable consumption of seafood. A case study for Spain using carbon footprint. Food Policy. Volumen: 41. (pp. 94 - 102).
VAZQUEZ, I.(2012). Environmental Analysis of Ribeiro wine from a timeline perspective: harvest year matters when reporting environmental impacts. journal of environmental management. Volumen: 98. (pp. 73 - 83).