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Spatially differentiated eco-toxicity characterization factors for copper soil emissions in Atlantic vineyards in Portugal and Galicia (NW Spain). En
11th International Conference on Life Cycle Assessment of Food 2018 (LCA Food). Sin dato.
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VAZQUEZ, I.; Arias, A.; Moreira, M. T.; Feijoo, G.(2018).
The importance of using life cycle assessment in policy support to determine the sustainability of fishing fleets: a case study for the small-scale xeito fishery in Galicia, Spain. International Journal of Life Cycle Assessment. Volumen: 23. (pp. 1091 - 1106). Recuperado de:
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VAZQUEZ, I.; Dura, M. J.; Sarabia, C.; Abajas, R.; Amo, F.; Quiñones, A.; Irabien, Á.; Aldaco, R.(2018).
Towards a Sustainable Agri-Food System by an Energetic and Environmental Efficiency Assessment. Chemical enginnering transactions. Volumen: 70. (pp. 811 - 816). Recuperado de:
https://www.cetjournal.it/index.php/cet/article/view/CET1870136