Doctor in Business Administration (MAASTRICHT SCHOOL OF MANAGEMENT) Master of Philosophy (MAASTRICHT SCHOOL OF MANAGEMENT) Magister en Administración de Empresas (UNIVERSIDAD EXTERNADO DE COLOMBIA. SANTA FE DE BOGOTA)
Licenciado en Ciencias Religiosas DOCENTE ORDINARIO - AUXILIAR Docente a tiempo completo (DTC) Departamento Académico Posgrado en Negocios - Sección Posgrado en Negocios
HOYOS, C. A. y Hoyos, J. A.(2026). Income-segmented intention-to-adoption pathways for organic food in Lima, Peru: A survey-informed system dynamics analysis. JOURNAL OF CLEANER PRODUCTION. Volumen: Sin asignar.
HOYOS, C. A.(2026). Empathy to responsible decisions: design thinking in nascent business models. Management decision. Volumen: sin asignar. (pp. 1 - 19).
HOYOS, C. A.(2026). Empathy to responsible decisions: design thinking in nascent business models . Management decision. Volumen: sin asignar. (pp. 1 - 19).
RAMIREZ, J. P. y HOYOS, C. A.(2025). The influence of women's leadership on the work-life balance of Latin American women microentrepreneurs: a neural network analysis. Management Research. Volumen: 24. (pp. 223 - 248). Recuperado de: https://doi.org/10.1108/MRJIAM-06-2024-1549
HOYOS, C. A.(2025). Impact of consumption values on environmental attitudes and organic purchase intentions among Peruvian millennials. Academia Revista Latinoamericana de Administración. Volumen: 38. (pp. 379 - 398).
HOYOS, C. A.(2025). Enhancing consumer experience in food delivery through hybrid analytical models. British Food Journal. Volumen: 127. (pp. 4873 - 4887).
HOYOS, C. A.(2025). Ambivalent identification: the role of job performance in strengthening organizational identification in healthcare settings. Journal of Health Organization and Management. Volumen: 39. (pp. 1840 - 1867).
