BRAGA, F. y Cruz, D.(2025). Restaurant consumers: the role of invisible ingredients in food quality. International Journal of Quality & Reliability Management.
Goncalves Filho, C.; BRAGA, F.; Viterbo Prado, F.(2024). Brand Purpose Equity drivers: Based on the grounded theory. En 22nd International Conference ECONOMICS - FINANCE - MANAGEMENT (ICEFM2024) . IEFM2024) .
Calderón, S. y BRAGA, F.(2024). Company vs. Product: How to frame green messages. En Society for Consumer Psychology (SCP) . NASHVILLE. Society for Consumer Psychology (SCP).
Cruz, D. y BRAGA, F.(2024). DIGITAL TRANSFORMATIONS: a practical application and results in food retailing. En 22nd International Conference ECONOMICS - FINANCE - MANAGEMENT (ICEFM2024) . EFM2024) .
HOYOS, C. A. y BRAGA, F.(2024). Feeding Fidelity: Unpacking the Influence of Meal Integrity and Service Excellence on Digital Consumer Contentment and Allegiance in the Online Food Delivery Marketplace. En 22nd International Conference ECONOMICS - FINANCE - MANAGEMENT (ICEFM2024). ICEFM.